This tropical classic—a blend of rum, coconut, pineapple and lime juice—dates back more than a half century, when it was the drink of the day in San Juan, Puerto Rico.
- 2 ounces (oz) of light rum
- 1.5 ounces (oz) of cream of coconut
- 1.5 ounces (oz) of pineapple juice
- 1/2 ounces (oz) of lime juice
- pineapple wedge
- pineapple leaf
Add all ingredients into a shaker with ice and shake vigorously (20-30 seconds).
Strain into a chilled Hurricane glass over pebble ice.
Garnish with a pineapple wedge and pineapple leaf.
For dessert, we ordered the chocolate drizzled churros and they were delicious too! They even came with some fresh fruit (blueberries and strawberries).
I first heard about this place through Instagram post. The drinks looked creative so I made it a point to give it try while in the city. Located inside American Eagle in Times Square they serve up the coolest non-alcoholic beverages. You have an array of options from tea, soda, coffee, latte, water and more. Theres countertops (with phone chargers) so youre able to stand and enjoy your beverage. This visit I opted for the Pegasus latte which was not only beautiful but tasted just as good as it looked. Great staff and great service. This is a must try if you are in the area. Im sure Ill be back soon!
They are way understaffed, where the cashier needs to stop taking orders to help pack to-go orders. The line ends up piling up and people are neglected. Seen this happen multiple times during lunch hours.